Vote Tate Norden
Gastropark / Iron and Grain Co.
GastroPark / Iron & Grain Co.
City/Town where Organization Located
City/Town of Residence - this is for media placement
Company/organization description (<500 characters)
GastroPark is experiential dining concept focused on using food as a tool to bring people together and support economic development. Iron & Grain Co. is mobile bar & grill that features locally inspired wood fired fare as well as locally curated craft beers and cocktails.
Tell us about the entrepreneurial milestones you accomplished in 2019 (<500 characters) e.g., patents received, growth rate, and successful MVP, trial, or exit, etc…
Continued growth of Iron & Grain Co as well as key achievements related to the launch of GastroPark, navigating zoning and other start-up hurdles.
What type of entrepreneur are you? Scaling Company: regional, national, or global business focus and greater than $1,000,000 in revenue in 2019; Scalable Venture: regional, national, or global business focus and less than $1,000,000 in revenue in 2019; Main Street: local business focus;Social Good: social enterprise or nonprofit focus
Main Street: local business focus
Student entrepreneur: Are you a student and younger than 25 as of December 31, 2019? YES or NO
What CT entrepreneur ecosystem resources (spaces, programs, events, schools, etc.) have helped you succeed? (<500 characters)
What people are saying about Tate Norden ...
Owner of the Iron and Grain food truck and now developing the Gastropark in West Hartford - CT first outdoor food truck and event space ryan keating